Gluten Free Hotdog Rolls (3 x 100g)
$6.35
Our fully baked hotdog rolls are a traditional white bread with a lovely golden crust, ideal for hotdogs. You can also make gluten free garlic bread or stuff them with your favourite fillings like pulled beef, crispy salad and tomato relish.
What you’ll receive
There are 3 hotdog rolls in each bag.
Currently, we are only shipping to VIC, NSW, QLD, ACT, TAS and SA customers.
How to store
When you receive the bread, just open what you need and freeze the rest to keep it nice and fresh. You can rejuvenate this bread like magic by warming it up in 160°C oven for about 5-8min.
Fast Shipping
Orders dispatched in 1-3 business days.
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2 reviews for Gluten Free Hotdog Rolls (3 x 100g)
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Please allow up to 7 working days for delivery to all areas
- Items will be delivered to your home or office by Australia Post.
- If you are not home to receive, the items will be left at your doorstep.
Deliveries cannot be made on weekends or public holidays.
- If your order does not arrive within 5 working days of your order confirmation being received, advise us at [email protected]
- Orders outside of Australia and NZ are not currently supported through this website.
- Gluten free direct, take no responsibility for loss, theft or damage of goods once delivered.
If you have any questions regarding the status of your delivery please email us [email protected] or phone us on (03) 9769 1515 during our office admin hours Monday – Friday 10am-4pm EST.
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NUTRITION INFORMATION / GLUTEN FREE BAKED BREAD |
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SERVING SIZE: 100g |
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Average Quantity |
PER Serve |
PER 100 g |
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ENERGY |
905 kJ |
905 kJ |
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PROTEIN |
0.7 g |
0.7 g |
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gluten |
0 g |
0 g |
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FAT |
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TOTAL |
6.6 g |
6.6 g |
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saturated |
1.3 g |
1.3 g |
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Carbohydrate |
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36.2 g |
36.2 g |
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sugars |
5.4 g |
5.4 g |
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SODIUM |
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736 mg |
736 mg |
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INGREDIENTS: Gluten Free Baking Blend (Corn Starch, Tapioca Starch, Potato Starch, Buckwheat Flour, Flax Seed Flour), Filtered Water, Vegetable Oil, Yeast, Cellulose Powder, Xanthan Gum, Brown Sugar, Psyllium Husk, GDL, Baking Powder, Iodised Sea Salt, Spirulina.
FRUCTOSE FRIENDLY
SUITABLE FOR VEGANS
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Di Stewart (verified owner) –
This bread has changed my life, it is great
Well and Good –
Thanks Di, we are so happy to be able to help 🙂
Angela Gibson –
I love your mini baguettes. Have you ever thought of doing a cobb loaf?